NEW FRANCHISE INCENTIVE PLAN

Traditional Build (Freestanding and In-Line End Caps)

  • Reduced fee from $30,000 to $20,000 for unit #1
  • Reduced fee from $30,000 to $15,000 for unit #2
  • Reduced fee from $30,000 to $10,000 for 3+units
  • Reduced Royalties to 2% for the first year of restaurant operation and 3% for the second year
  • Vendor discounts for first 12 months

Non-traditional Build (Gas & Convenience, Airport, Colleges)

  • Reduce Royalties to 2% for the first year of restaurant operation
  • Vendor discounts for first 12 months
*Franchise agreement must be signed by 7/31/2016 and first restaurant open by 3/31/2017 to take advantage of these incentives. 
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